Makuni / sattu ka paratha

Ingredients :

Stuffing:

1 cup sattu

1 medium sized onion, finely chopped

one green chilli

half cup finely chopped coriander leaves

½ lemon

4 garlic flakes

Salt to Taste

Mix the above ingredients together.

Paratha:

Wheat Atta 2 cups

One tea spoon oil and ½ tea spoon salt.

Mix the above ingredients and make soft dough. Make small balls and place the mixture in the middle. Then roll it into round Parathas.

This paratha tastes best with aloo matar curry.